MACKIN' CHEESE AND WINGS, by Coffee Bean

MACKIN' CHEESE AND WINGS

Use this recipe when dining alone or with company. Follow theses step-by step directions and your meal will turn out wonderful.

Mackin’ Cheese:

You will need:

8x8 glass baking dish, 2 cups of elbow macaroni, 2 cups of Colby-Jack cheese, 2 cups of mild Cheddar cheese, 1 cup of Mozzarella cheese, 2 cans of Campbell’s Cheese Soup, 2 cans of milk, and Cooking spray

• 1. Preheat oven to 350°
• 2. In a 2 quart saucepan, bring 10 cups of water to boil
• 3. Add 2 cups of elbow macaroni to the water and boil according to directions 4. While macaroni is cooking, combine 2 cans of Campbell’s Cheese Soup with 2 cans of milk. Cook for 4-7 minutes under a low-medium heat, till mixture is smooth. Be careful, if the fire is too high, the mixture WILL burn!
• 5. Combine the three types of cheeses into one bowl and lightly toss together
• 6. Strain the macaroni when it is done
• 7. In a large bowl, combine the following: 1 Cheese soup mixture, 2 macaroni, and 3 cups of cheese
• 8. Stir the ingredients together
• 9. Coat 8x8 glass baking dish with cooking spray.
• 10. Pour mixture into greased dish
• 11. Sprinkle left over cheese on top; the entire top of the macaroni should be covered with cheese
• 12. Place into a 350° degree oven and cook for 35-45 minutes or until the top layer turns golden brown
• 13. Remove from oven, let the macaroni stand for at least 30 minutes

Wings:

You will need: 11x14 glass baking dish, 10 chicken wings, 3 tablespoons of garlic powder, 3 tablespoons of onion powder, 1 tablespoon of pepper, 1 teaspoon of salt, 1 tablespoon of seasoning salt, Cooking spray, and 4 teaspoons of butter (optional)

• 1. Preheat oven to 350°
• 2. Rinse and clean the chicken wings
• 3. Pat the chicken dry with paper towel
• 4. Season chicken with 3 tablespoons of garlic powder, 3 tablespoons of onion powder, 1 teaspoon of salt, 1 tablespoon pepper, 1 tablespoon of seasoning salt
• 5. Coat baking dish with cooking spray
• 6. Place the wings, skin side down in the baking dish
• 7. Add 4 teaspoons of butter to the dish (optional)
• 8. Place on the lower rack of the oven
• 9. Turn wings about 45 minutes into cooking
• 10. Cook for 1hr and 30 minutes on the lower rack of the oven
• 11. Remove after 1hr and 30 minutes of cooking
• 12. Let stand for at least 10 minutes